Hongkong Toasts with Kaya Jam

Hongkong Kaya Toast

3 white bread cut into 4 pcs

* Stick bread together with condensed milk, deep into 2 eggs + milk. Deep fry with hot oil.

Brown sugar Kaya 

4 whole eggs

200ml santan ( 1 box )

3 gula melaka

2tbsp sugar

1 pandan leaf

* Mix some water into santan box. 

* Heat santan + sugar ( shift and set aside )

* Double boiled cook egg + santan until think.