Yellow Sweet Potato Onde-Onde / Klepon

Yellow Sweet Potato Onde-Onde / Klepon Ingredients:-

200g-210g yellow ubi manis

150g glutinous rice flour 

70g adjustable warm water 

1 1/4pcs gula merah

Grated Coconut ( 5rp )

Mix everything together form balls. May get 30 balls.  Fill gula merah inside and drop into boiling hot water let it boil until well done. It would float to the surface. 

Scoop out transfer to warm grated coconut. Cost evenly and served.