Delicous Custard Cream

This delicious custard cream recipe adapted from sweet the MI on utube. 

Custard/Pastry Cream:-

A

3 yolks

60g sugar

B

20g flour

C

250g milk

15g butter

* whisk A until light.

* Add in B mix to combined.

* Heat milk add in butter just about to bubble. Removed from stove.

* pour warm milk into egg mixture and strain. 

* Stir cook egg mixture until thicken. 

* transfer into bowl and cover with cling wrap.

* Transfer into a container, cover with wrap. Let it cool.

* when the cream already cool, use a beater lightly beat until it turn into cream again and mix into whipped cream.